Victoria & Albert Cafe Menu

Welcome to Victoria & Albert Cafe, a charming retreat nestled in Mount Victoria, NSW. This cafe effortlessly combines a delightful menu with an inviting atmosphere, making it the ideal spot for both locals and travelers alike. The menu boasts a range of enticing entrées, including the comforting Soup of the Day served with crusty bread and handcrafted gnocchi in a rich tomato and capsicum sauce. For main courses, the Confit Duck Leg with orange sauce and the Scotch Fillet with traditional jus stand out as culinary masterpieces, showcasing the kitchen's dedication to flavor and presentation.

• Vegetarian options: The Chef's Own Veggie Stack and Fettucine with Roasted Vegetables present wholesome choices.
• Atmosphere: Guests often rave about the cozy ambiance and the picturesque setting, where one might spot delightful wildlife.

Whether you're stopping by for a post-movie meal or simply to enjoy a quality coffee and cake, Victoria & Albert Cafe promises a memorable dining experience.

Entrée

• Soup Of The Day Served With Crusty Bread

• Handcrafted Gnocchi In A Rich Tomato & Capsicum Sauce

• Falafel Balls With Pickled Veg & Dips

• Traditional Caesar Salad With Crouton, Bacon & Poached Egg

• Chefs-Own Pork Belly Salad

Mains

• Chef's Lazy Platter

• Confit Duck Leg With Orange Sauce

• Scotch Fillet With Traditional Jus

• Roasted Chicken Breast With A Blue Cheese Sauce

• Pork Cutlet With Prunes And Port Sauce

• Fettucine With Roasted Vegetables And Goats Curd

• Chef's-Own Veggie Stack

Others

• Soup Of Day

• Hamburger

• Schnitzel Burger

• Boscaiola

• Home-Made Pies